kneading no Dicionário de Espanhol-Inglês da Oxford

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kneading no Dicionário PONS

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The dough is kneaded and then rolled into a long, thin cylinder.
en.wikipedia.org
After the grain was milled into flour, it was mixed with water and kneaded in a large trough.
en.wikipedia.org
It is usually kneaded and cut into small squares of 1 square inch or so, about a quarter of an inch thick, before frying.
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When wheat flour is mixed with water and kneaded into plain dough, it develops strands of gluten, which are what make bread tough and elastic.
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The ancient tanner might use his bare feet to knead the skins in the dung water, and the kneading could last two or three hours.
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Small quantities of water are combined with the fragrance and incense base mixture and kneaded into a hard dough.
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They may extend their claws in hunting or self defense, climbing, kneading, or for extra traction on soft surfaces.
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The baking area is called the "amasijo", from the word for to knead.
en.wikipedia.org
For yeast-based and sponge (such as sourdough) breads, a common production technique is the dough is mixed, kneaded, and then left to rise.
en.wikipedia.org
He had every essential creative requirement, except the discipline required to knead the parts into a perfect whole.
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