braise no Dicionário de Francês-Inglês da Oxford-Hachette

braise no Dicionário PONS

inglês americano

Exemplos unilingues (não verificados pela redação)

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They are typically used for braising, sealing, shallow frying and general cooking.
en.wikipedia.org
Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised.
en.wikipedia.org
A ballotine is cooked by roasting, braising or poaching.
en.wikipedia.org
Essentially, it is a pounded beef fillet, rolled around a filling of pate de foie gras, then wrapped with bacon and braised in spiked stock.
en.wikipedia.org
Genuine "rag alla bolognese" is a slowly cooked sauce, and its preparation involves several techniques, including sweating, sauting and braising.
en.wikipedia.org
The fish is filleted, dusted with flour, salt and pepper and braised in butter.
en.wikipedia.org
It can be grilled, pan-fried, broiled, or braised for increased tenderness.
en.wikipedia.org
The toppings are often fried, grilled, braised, steamed/boiled, or stir-fried.
en.wikipedia.org
Many modern recipes for flank steak use marinades or moist cooking methods, such as braising, to improve the tenderness and flavor.
en.wikipedia.org
To minimize toughness and add flavor skirt steaks are often marinated before grilling or pan-searing very quickly, or cooked very slowly, typically braised.
en.wikipedia.org

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