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Translations for „porridge“ in the English » Arabic Dictionary (Go to Arabic » English)

porridge <porridge; porridges> N

Monolingual examples (not verified by PONS Editors)

English
The tomte liked his porridge with a pat of butter on the top.
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Animal fats or butter are used in cooking, primarily of porridge, maize, and beans.
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Porridge is made by mixing maize flour or millet flour with water and bringing the mixture to a boil.
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Families traditionally gather for a meal of "thup" (porridge) at breakfast time.
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Nonetheless, these beverages were formerly drunk as a compliment to meat and poultry dishes, sweet porridge, and dessert.
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As with other porridges, it can be eaten as is or flavored with butter, kissel, berries, jam or sugar.
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The porridge and pitha made of ragi are more popular among village folk.
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Another type is the fast fermenting, even type, which gives a white, porridge like consistency.
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The former is largely drunk fresh or in sweet tea and the latter is used to make a liquid or solid porridge.
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Milk is fermented to make madila (sour milk) which is eaten on its own or added to porridge.
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